The BIM and Bord Bia Seafood Experience includes a packed schedule of well known chefs and fishmongers, including Neven Maguire, Pat O’Connell, Hal Dawson and Martin Shanahan, who will demonstrate how to prepare and cook sustainably sourced Irish seafood.
Pat O'Connell
Kay O’Connell Fish Merchants, English Market
10.30am
Neven Maguire
MacNean House Restaurant and Cookery School, Blacklion, Co. Cavan
11.30am and 4pm
Hal Dawson
Ireland's only Master Fishmonger.
12.45pm, 3pm and 5.15pm
Martin Shanahan
Fishy Fishy Restaurant, Kinsale,
1.45pm