The BIM and Bord Bia Seafood Experience includes a packed schedule of well known chefs and fishmongers, including Neven Maguire, Pat O’Connell, Hal Dawson and Martin Shanahan, who will demonstrate how to prepare and cook sustainably sourced Irish seafood.

Pat O'Connell

Kay O’Connell Fish Merchants, English Market

10.30am

Neven Maguire 

MacNean House Restaurant and Cookery School, Blacklion, Co. Cavan

11.30am and 4pm

Hal Dawson

Ireland's only Master Fishmonger. 

12.45pm, 3pm and 5.15pm

Martin Shanahan 

Fishy Fishy Restaurant, Kinsale,

1.45pm